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Fuji Apple

Fuji Apple

Fuji apples are a popular apple variety known for their crisp texture, juicy flesh, and exceptionally sweet flavor. Originally developed in Japan by crossbreeding the Red Delicious and Ralls Janet varieties, Fuji apples have a distinctive pinkish-red skin with occasional yellow-green undertones. They are medium to large in size and have a dense, fine-grained flesh that provides a satisfying crunch with every bite. Due to their natural sweetness, they are a favorite for snacking, and they hold up well in both baking and cooking. Fuji apples are also high in fiber, vitamin C, and antioxidants, making them a nutritious choice for various culinary uses and a delicious addition to fruit salads, pies, and homemade applesauce.

 

    $1.00Price
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